The priest Sebastian Kneipp preached a healthy and conscious diet to his followers, which went hand in hand with a holistic way of life. Regional and seasonal products play an important role on the daily menu again today.
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The priest Sebastian Kneipp preached a healthy and conscious diet to his followers, which went hand in hand with a holistic way of life. Regional and seasonal products play an important role on the daily menu again today.
"It seems of the greatest importance that the body, this most wonderful of dwellings, should be built of the best material."
The region around Bad Zwischenahn has its very own culinary specialities - both traditional hearty with Ammerland eel or Ammerland ham, as well as seasonal superfoods (asparagus or kale).
Let yourself be inspired by our large regional offer in Bad Zwischenahn - whether you want to enjoy a healthy snack on the road - or fill the fridge in your holiday flat!
By the way: Saturday is market day!
Superfood Kale is a very healthy vegetable, it contains, among other things, many vitamins, fibre and minerals such as calcium, magnesium and iron. After carrots, it is the second most potent supplier of provitamin A. A delicious smoothie or salad would also have pleased Father Kneipp!